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Millionair has some kind of membership thing you can use at several of the local golf courses, I know last weekend the guy I was flying with played 18 at Rancho Cañada (pronounced: Kuh-nada) for $22...Duderino said:Anyone have any inside info for Monterrey, CA. Looking to play some cheap golf.
Storm Chaser said:I think there is one that you can get on if you are or were a member of the armed forces. Very close to the airport too.. Pretty cheap and not a bad course. Not sure if that helps you or not.
Storm
Duderino said:Man I can't wait. Thanks for all the help guys. Wish there was a way to post pictures here, besides the avatar. I'd be showing off my new Callaway x16. Woo.
Semper, I'll remember not to poke around for Dirty Harry. Thanks for the "heads up".
duder
semperfido said:it is the Naval Post Graduate course- cheap if you have an ID card![]()
semperfido said:dropped a small fortune in Nevada Bobs and other golf shops in that area as well. Take the "17 mile Drive" down to pebble beach, past spyglass, spanish bay and cypress point (one of the most exclusive GC in the states). enjoy!
http://www.ncga.org/monterey.htm
the monterey peninsula is without a doubt one of the best places you can layover as a corp pilot.
operational info, fog/scud is a normal morn occurence in the morn and will burn off.
RoyBoy said:definitely eat at the fish wife good food better prices,if your nice to the girls at the counter they will give you their dukes card wich will get you huge discounts on golf, you can play delmonte pretty cheap and it is actually one of the property courses of pebble, close to the airport and quite challenging. also you can allways get passes to the aquarium,dont forget 17 mile drive
Good grief... are you one of those guys that sips tea with your pinky extended?GVFlyer said:I recently ate there. I had a Grey Goose Gibson, shared a cockles and mussels appetizer skillet with the flight attendant, had a sort of Florentine Halibut filet served on spinach and rissoto with grilled asparagus, and an unassuming Sauvignan Blanc, while she had a great cappellini, all for $89.00 with a 15% tip.
GVFlyer said:I recently ate there. I had a Grey Goose Gibson, shared a cockles and mussels appetizer skillet with the flight attendant, had a sort of Florentine Halibut filet served on spinach and rissoto with grilled asparagus, and an unassuming Sauvignan Blanc, while she had a great cappellini, all for $89.00 with a 15% tip.
GV