Photoflight
AIR rAMBO
- Joined
- Jun 9, 2005
- Posts
- 541
Yeah... and maybe even forks and knives. Ever try cutting steak with your fingers.
next time maybe you'll get jello and mash potatoes!
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Yeah... and maybe even forks and knives. Ever try cutting steak with your fingers.
next time maybe you'll get jello and mash potatoes!
Also heard that we are going away from a Captain/F.O. type payscale to a year's in service payscale regardless of seat position. That would put us in line with the rest of Bombardier.
Bases, rest rules, and food need to be addressed. When we get to haggling over our crewmeals we'll know we've made a good job a great one.
I didn't come up with the proposal. It's just what I've heard from a pretty reliable source. It's supposed to be something like what UPS does.