Alert height
Active member
- Joined
- Dec 13, 2007
- Posts
- 25
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
Do most airlines not have set criteria of when to turn on the ice protection? Maybe the Saab manuals have it in there for an AD, but I thought it was normal to have that stuff listed in the POM.
Common sense dictates you turn on ice protection when it is icy...Silly concept I know, but that is common sense....
Is knowing the temp in which venturi effects within the Saab 340 engine cause the temp to lower enough to form ice common sense? I personally like having it spelled out. Less liability for me if something happens and I followed the procedures in the manual. I guess I'm not super pilot though.
Can you see the engine intakes on the Saab?
On behalf of the entire Aviation Industry, Thanks!
Is knowing the temp in which venturi effects within the Saab 340 engine cause the temp to lower enough to form ice common sense? I personally like having it spelled out. Less liability for me if something happens and I followed the procedures in the manual. I guess I'm not super pilot though.
Are there more places on an engine to get ice than just the intakes?
If you're not already working for the FAA, you've missed your calling. Please, for the safety of your passengers, get out of commercial aviation.
You should go to work for the FAA if you propose that pilot judgment, again, be written out of the equation.
1. Has there ever been an incident of reduced engine performance from icing that could NOT be detected at the inlet? (Of an aircraft built in the last 30 years).
2. Don't we ALREADY have specific criteria as to what constitutes "icing conditions"?
In recent years, 'headwork' and basic flying skills are being taken out of the equation. More and more we are finding that 'headwork' and basic flying skills are fast becoming a lost art - obvious only when it is needed the most (CJC3407, US1549, etc.).
No sane pilot could argue that TCAS was not a HUGE safety improvement but, at the same time, looking out the window is becoming a lost skill.
You should go to work for the FAA if you propose that pilot judgment, again, be written out of the equation.
1. Has there ever been an incident of reduced engine performance from icing that could NOT be detected at the inlet? (Of an aircraft built in the last 30 years).
2. Don't we ALREADY have specific criteria as to what constitutes "icing conditions"?
In recent years, 'headwork' and basic flying skills are being taken out of the equation. More and more we are finding that 'headwork' and basic flying skills are fast becoming a lost art - obvious only when it is needed the most (CJC3407, US1549, etc.).
No sane pilot could argue that TCAS was not a HUGE safety improvement but, at the same time, looking out the window is becoming a lost skill.
Are there more places on an engine to get ice than just the intakes?
I agree about the lost art in some.
However - every aircraft, engine, and mod to that aircraft may be different to what a pilot "thinks" he/she knows from other aircraft. That is why they have type ratings and differences training. Having specific information from a company procedure or from the aircraft maker is critical to safe operation.
Don't guess - - - know......
The conventional wisdom of the 20 years ago was to wait for 1/4" to 1/2" of ice to accumulate before activating the wing boots. Then it was just to run it continuously at the first sign of ice. Ice bridging is supposedly a myth. OK, I can deal with that.
Then, after a certain accident, all our Brasilias were fitted with a new ice detector/alarm system to tell us when we were in icing conditions. It was called the Combined and Optimized Minimum Airspeed in Icing Reactor box. Got a lot of false alarms as well as times when we were building ice without it going off. Same thing with the "new" airplane I currently fly.
Increasingly, the trend is toward making EVERYTHING black and white. Trouble is that we live in a color world - And there's just no substitute for 'pilot "stuff"'.
Cheers, DoinTime! You seem an a55bucket and fond of the regulatorily.............
100-1/2
You're right, but in the 12 years I had an ATR type rating, the "experts" changed the icing procedure numerous times....It got absurd...Sorry, sometimes experience trumps this "recipe flying".....