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Corporate vs. Regionals

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Falcon Capt.

Ever try the Rodizio Grill when you stopped by APA? I think its gone now but man was that some righteous Brazilian 'Q.
Always did my best Al Bundy imitation after eating there.
 
Re: Falcon Capt.

rice said:
Ever try the Rodizio Grill when you stopped by APA? I think its gone now but man was that some righteous Brazilian 'Q.
Always did my best Al Bundy imitation after eating there.

I have never been there, but stumbled across their web site the other day on a Brazilian BBQ quest... Looks like they still exist, 4 locations in Colorado (1) and Utah (3)...

Whenever I went to APA I would usually hit Bennett's Pit BBQ...

Rodizio Grill
 
BBQ

Bennett's BBQ is my favorite just north of APA.

Also, there is a Rodizio Brazilian BBQ in Trolley Square about 700 east in Salt Lake City that is quite good. Not sure if they have reopened yet after their kitchen fire.
 
PositiveRate said:
Quick question....well actually a couple.

What are competitive mins at flight options? Would they even look at a resume with 1800TT 700ME 325Turbojet 115Turboprop?

I'm at Comair right now. Careerwise, would a move to a frac operator be a smart choice or a shot in the foot?

Pardon my Naiveté and thanks in advance.

Mike, if this is you ... the guy I interviewed with in Cincinnati, my recommendation is to stay where you're at. The market is still very unstable. I wouldn't make any moves right now.

750driver
 
Last edited:
Speaking as a guy who can almost sing the tones made by his fax machine, I'm wondering why someone currently "at Comair" would want to leave? Could a job at Flops really compare to a job at Comair??
 

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