I have another question for you guys up north. As I have done most of my flying in the tropics and Africa I haven't encountered much icing (on the ground that is). Could someone explain to me the difference between the different types of deice fluids (ie. type I, II and IV). And the definition of holdover time? Is it the time that the fluid is effective? When does the timing start? This may sound like a dumb question but I would rather find out here from some of you guys who have vast experience with this problem than get a nasty surprise one cold winter morning when I discover that my aircraft is covered in two inches of snow and ice.